We use it in pharmaceutical field for treating eumycete and bacterial infection, gastroenteritis and Cardiovascular Disease.
And we use it in health product field for capsule to lower blood pressure and blood-fat and delay senility.
Besides we use it for natural flavour enhancer such as biscuit, bread, meat products and etc.
What’s more, we use it in feed additive field for feed additive for developing the poultry, livestock and fishes against the disease and promoting growning and improving the flavor of egg and meat.